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A celebration of Columbus, GA dining where food lovers can indulge in the city’s culinary scene as local restaurants offer prix–fixe, signature menus at exceptional prices.

U.S. Foods presents Columbus Restaurant Week featuring locally owned and operated restaurants July 22–28, 2019. Restaurants have the opportunity to offer lunch, brunch and dinner options.

How it works

  • Check out the participating locally owned and operated restaurants by clicking on their logo below.

  • Choose specially priced meals at $15, $30 or $40, not including tax, tip or drinks.

  • Call the restaurant to inquire about reservations.

  • Indulge in local hot spots showcasing some of their best dishes.

  • Enjoy a week of affordable and delicious local food.

Meet our beneficiary, Giving Kitchen, a non-profit who provides emergency assistance and support to food service workers.

Interested in your restaurant participating in Restaurant Week?
Want to know the perks?

Download our participation form below, or contact for information.

The only requirement is that your establishment be locally owned and operated.